Fried Sun-Dried Beef Recipe |
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PREPARATION:
1. Wash the beef well and cut into strips about 1 CM thick.
2. Pound the garlic, coriander roots, and pepper together until finely
ground. Rub this into the beef, add the fish sauce, whiskey, oyster sauce,
sugar, and curry powder, work around together, and then allow to marinate for
about an hour. Then, lay the strips out in the sun and leave them for one day,
turning from time to time.
3. Deep fry the beef in hot oil. When done, Drain and serve with chili sauce,
lettuce, sliced tomato and cucumber.
Thai Food Source:
Delicious Thai Cuisine
You can order this book now via this link
Thai Food Originally by
Sangdad Publishing Co.,Ltd.
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Fried Sun-Dried Beef Recipe
(Neua Daet Diao)
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INGREDIENTS:
500 grams |
beef |
1 |
garlic bulb |
3 |
coriander roots |
1 tsp |
curry powder |
1/2 tsp |
ground pepper |
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1 tbsp |
sugar |
2 tbsp |
whiskey |
2 tbsp |
oyster sauce |
2 tbsp |
fish sauce |
3-4 cups |
cooking oil for deep frying |
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